Since 1935 we have perfected the art of crafting the perfect cider. We tap into nature at its purest. Harvesting 17 varieties of Irish-grown apples and fermenting them for up to 18 months. Because there is no substitute for time. All of this is what makes the Bulmers experience such a rich one. It's that moment when all that time, all that heritage, and all that nature gives us, comes together in a moment of invigorating refreshment. Bulmers, When Time Bears Fruit.